Indulge in our scrumptious brunch buffet featuring fresh seafood, carvery, international cuisines and free flow drinks from 12.00 pm to 3pm, while our new dedicated cheese room opens until 4pm.
|Book Sunday brunch buffet now|
For inquiries and reservations, please call +66 (0) 2 2044071
Sundays are made for leisurely living and brunching. So, feel free to wake up late, take time to dress and embark your mid-day culinary journey at Atelier restaurant. With our Sunday brunch buffet featuring delicious international cuisines, from fresh seafood to succulent steaks and from Asian to European delights. While the brunch buffet and free-flowing drinks are available until 3pm, our new dedicated cheese room will be open until 4pm making Atelier restaurant that best place for Sunday brunch and a perfect weekend destination where you can simply sit back, relax and enjoy….
At our main buffet line, Atelier’s Sunday brunch welcomes you with an indulgent collection of local and international cuisines. A wide range of seafood on ice is served, including king crab, Fine de Claire oysters and New Zealand mussels. From the grill station, you will find river prawns, juicy beef sirloin, tender lamb chops, as well as decadent foie gras. Aside from barbecue delights, there will also be Asian delicacies like dim sum, pecking duck and suckling pigs. Japanese sashimi, Indian and Thai curries as well as big pan Paella. Next up is the sweets corner featuring our homemade confectionery bars, chocolate fountain, crêpes Suzette, artisan ice cream, classic cakes, Thai treats and fresh tropical fruits.
Then, the new dedicated cheese room set in a cosy rustic ambience and surrounded by fine wines. With an assortment of more than 20 imported cheeses including creamy camembert, softly ripened Coulommiers, six-month matured Mimolette and 24-month aged Comte’. While the main buffet line ends at 3pm, this dedicated cheese room will be open until 4pm. So, no need to rush home – you can stay behind and tuck into an array of cheeses with a glass of sparkling wine, brandy, whisky (or all).
Additional to the already excellent seafood selection, Atelier restaurant presents a new live oyster station as an addition to Sunday brunch buffet. Available on from 25th July 2019 onwards.
Come and taste the freshest oysters in town at Atelier. With an innovative SEA LIFE oyster tank, we showcase the oysters in a controlled temperature of 4-8 °C – the environment close to their natural habitat. Thus, our oysters are fresh and alive – right on our buffet spread. They are just waiting for our chef to freshly shuck them for your tasting delight. It can’t get any fresher than this!
Alongside the oysters is a selection of traditional Western and Thai condiments. From lemon wedges to Thai seafood sauce, you will find ways to up your oyster game at Atelier’s live oyster station. For a perfect dining experience, we recommend pairing your oysters with a glass of dry white wine (or two)!
The buffet includes free-flowing soft drinks, hot coffee and tea. To make the most out of your weekend, add THB700++ per person and get upgraded to premium drinks including beer, wines and sparkling wine served until 3pm.
|Book Sunday brunch buffet now|
Sunday Brunch buffet at Atelier restaurant is the perfect feast for all lifestyles; casual families dine out, boozy gatherings with friends or big holiday celebrations. Come and join us on level 2 of Pullman Bangkok Grande Sukhumvit, a Bangkok hotel located near Asoke Junction and a short stroll from Asoke BTS sky train and Sukhumvit MRT underground stations. We also provide complimentary parking for all dining guests.
The discount is not applicable with alcohol package.
Discount cannot be used in conjunction with other discount programmes.
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